A long car journey combined with a radio feature on the Oscars got me thinking of wine moments in movies. Am I the only wine nerd who squints sideways to read a wine label when it is being poured in a movie? I hope not. Think Casablanca and a 1926 Veuve Clicquot champagne. Apart from these […]
Wine Service tips for restaurant staff
These wine-service tips assume that you are working in a mid-priced restaurant, typically serving main courses at €15-€20. Winelist Always present the wine list. Don’t automatically give it to the man. Give it to the most interested person. In a business setting, establish who will take charge of ordering the wine. It is useful also […]
